For what seems like an eternity big brands have dominated all that is consumer. But the dark skies seem to have broken and through shines the light of the artisan business. Consumers are now being drawn to the delicacy of products produced in small batches, made by hand or locally sourced....
As the “Gordon Ramsey effect” is being blamed for the fact that us everyday eaters are increasingly nervous around Chefs, waiting staff and bartenders. According to a survey published by Fletchers Solicitors, luckily for them their profession comes fourth in a list of the most ‘liked’ professions. After Healthcare, education...
According to The Engineer’s 2017 salary survey, female engineers earn an average of £10,000 less per year than their male counterparts. This was the third time the survey had been run and was based on reponses from 2743 engineers working across the UK in a number of sectors. The survey...
2017 appears to be the year of the hospitality industry with food manufacturers and the wealth of investors skyrocketing. Brothers David and Simon Reuben are hospitality entrepreneurs and philanthropists, whose investment in larger hotels both in the UK and abroad as well as their fully-owned boutique establishments, has totalled their...
